1. Peel the pumpkin and cut into small pieces
2. Save some pumpkin cubes and cut into small strips for a while to make stalks
3. After being steamed and mashed into mud
4. Add until it can be kneaded into a ball
5. The size is up to your liking, big pumpkin and small pumpkin
6. Pack the red bean paste stuffing
7. Knead into a ball and slightly flatten into shape
8. The stuffed meatballs are carved out of the pumpkin pattern with toothpicks
9. Pumpkin molding
10. You can also add raisins to the small dumplings
11. Steamed
12. If you don’t put the sand cloth on the steaming, brush the bottom with some oil to prevent staining
Tips:Drain the water after the pumpkin cubes are steamed!
