Pumpkin Salted Protein Congee

Pumpkin Salted Protein Congee

by hlybb

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

In the recent moon cake season, I have knocked a lot of salted duck eggs, most of the egg whites can only be discarded, and a small part is reserved for cooking. Cooking porridge is also a good choice.

Ingredients

Pumpkin Salted Protein Congee

1. Marinate the lean meat with salt and sweet potato powder

Pumpkin Salted Protein Congee recipe

2. Pumpkin peeled and diced

Pumpkin Salted Protein Congee recipe

3. Wash the rice, put it in the pot, put the pumpkin and corn kernels into the pot together, cover the pot and boil

Pumpkin Salted Protein Congee recipe

4. Cook the porridge until it blooms and the pumpkin is soft and rotten. Add the lean meat and boil it. Stir it with chopsticks.

Pumpkin Salted Protein Congee recipe

5. Add the right amount of salty protein

Pumpkin Salted Protein Congee recipe

6. Just boil and stir

Pumpkin Salted Protein Congee recipe

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