Pumpkin Sea Rice Soup
1.
Ingredients: pumpkin, sea rice
2.
Soak sea rice in water to soften
3.
Pumpkin peeled
4.
Get rid of the flesh
5.
Wash and cut into slices
6.
Heat the pot, add oil to heat, add scallion and ginger, and fry it out
7.
Add pumpkin slices and stir fry for a while
8.
Add salt and continue to fry for a while
9.
Put in sea rice, some water, and bring to a boil
10.
Cook until the pumpkin is cooked and soft
11.
Just add chopped green onion
12.
Put the soup in a bowl and eat
Tips:
Soak sea rice in water to soften