Pumpkin Sesame Cake

by Ruo Ning Ruo Ping

4.9 (1)
Favorite
5

Difficulty

Normal

Time

30m

Serving

2

I’m also drunk. It’s midnight and I’m thinking about making a pie tomorrow morning. Let’s do it, let’s do it, it will be fast anyway.”

Ingredients

Pumpkin Sesame Cake

1. Pumpkin peeled and diced

2. Put it on the steamer and steam it

3. Use a blender to make a paste

4. Mix with flour, sesame and sugar to form a dough

5. Take one and knead it into a ball and wrap a few raisins

6. Roll into balls and squash, sprinkle with sesame seeds on both sides

7. Put it in a frying pan and fry on low heat until golden brown on both sides

8. Da Da Da Da, the fragrant hot pancake is ready

Comments

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