Pumpkin Smoothie

Pumpkin Smoothie

by Lao Fang Xiaoyu

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

When I went to the vegetable market on the weekend, I bought a piece of pumpkin and cooked it and pressed a large bowl of pumpkin puree; most of them made pumpkin yogurt bread, and Xiaoban was thinking about the whole thing? It suddenly occurred to me that the watermelon mousse made before was delicious, hey: why don’t we make an innovation and make it back to the "pumpkin mousse"; add a little linseed oil, not only the appearance is high, but the taste is also true. That’s great~~~"

Ingredients

Pumpkin Smoothie

1. Prepare ingredients and prepare homemade yogurt in advance

Pumpkin Smoothie recipe

2. Peel and cut pumpkin into small pieces and wash

Pumpkin Smoothie recipe

3. Steamed in the pot

Pumpkin Smoothie recipe

4. Use the bottom of a spoon to make a puree and pour into the cooking cup

Pumpkin Smoothie recipe

5. Pour in homemade yogurt

Pumpkin Smoothie recipe

6. Start the magic wand and hit it until fully integrated

Pumpkin Smoothie recipe

7. Pour into the cup and add a little flaxseed oil

Pumpkin Smoothie recipe

8. Fragrant, delicious and nutritious

Pumpkin Smoothie recipe

Tips:

1. For those who don’t use linseed oil, you can also change to condensed milk or whatever you like

Comments

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