Pumpkin Soup with Mung Beans and Rice
1.
Prepare the materials.
2.
Pour an appropriate amount of water into the pot, pour mung beans and rice, and bring to a boil.
3.
Turn off the heat, simmer for 10 minutes, then add the pumpkin and cook over medium heat.
4.
Pour in rock sugar.
5.
Finished product.
6.
Finished product.