Pumpkin Tofu Shreds

Name: Pumpkin Tofu Shreds
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Pumpkin shreds; Some Tofu shreds; Some Crushed chili; Some Chives; Some salt; Some Chili oil; Some Vinegar; Some Soy sauce; Some sesame oil

by Shui Qingqing

4.7 (1)

Favorite

3

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Some Pumpkin Shreds
Some Tofu Shreds
Some Crushed Chili
Some Chives
Some Salt

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Some Chili Oil
Some Vinegar
Some Soy Sauce

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Some Sesame Oil

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Pumpkin Tofu Shreds

1. Prepare shredded tofu, shredded pumpkin, diced pepper and chives.

2. Put a little salt in a bowl with the prepared ingredients.

3. Add chili oil.

4. Drizzle with sesame oil.

5. Put some vinegar and top with light soy sauce.

6. Mix well and set aside for 20 minutes.

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