Pumpkin Yam Porridge
1.
Wash the pumpkin, cut into large pieces, and put it in a large container for later use.
2.
Wash the yam and cut into sections for later use. Put the pumpkin and yam in a pot and steam until the pumpkin is cooked. Peel the pumpkin and cut into small pieces. Make a paste with water. Put it in the pot. Add the yam cut into small cubes to the pot. Add Two spoons of milk.
3.
Put it into a container.
Tips:
After being steamed, you can also put it in a pot and boil it into a paste.