Purple Cabbage Salad

Name: Purple Cabbage Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Purple cabbage; Some Refined salt; Some Chicken Bouillon Powder; Some sesame oil; Some Sugar

by Love promise

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Purple cabbage has a special aroma and flavor, and because of its noble and romantic purple, it is deeply loved by people. It is very suitable for cold dressing or as a side dish of salad.
The purple cabbage salad I made today is very simple. Maybe some friends wonder if it's delicious? Try it and you will know it! "

Ingredients

200g Purple Cabbage
Some Refined Salt
Some Chicken Bouillon Powder

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Some Sesame Oil

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Some Sugar

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Purple Cabbage Salad

1. Prepare ingredients: purple cabbage

2. Wash and shred first

3. Soak and clean after cutting

4. Remove and drain to remove water

5. Add salt, monosodium glutamate, sugar and sesame oil and mix well

6. A plate of brightly colored and refreshing cold purple cabbage is ready

Tips:
1. Purple cabbage is a very suitable ingredient to eat raw
2. Clean it again after shredding to reduce the pesticide residue in the vegetable bag
3. You don’t need much condiments, you can taste the unique vegetable fragrance of purple cabbage