Purple Cabbage Salad

Purple cabbage, also called purple cabbage, is of the same type as cabbage, but with a different color. It is rich in nutrition, especially rich in vitamin C, U and more vitamin E and B; purple cabbage is not only rich in nutrition, but also firm in head, bright in color, cold-resistant, heat-resistant, and storage-resistant. A popular vegetable. In Western countries, it is mainly used for salad dishes or Western food color matching. Raw food is more. Of course, it can also be fried like other vegetables, but in order to maintain nutrition, it is best to eat raw food. But in the case of stir-frying, it is necessary to reduce the amount of oil and stir-fry quickly. After all, we have a medium appetite, and many people can’t accept raw vegetables, right?
Elves have always been particularly fond of purple things. Some small objects they use are purple, hehe; so for purple cabbage, they have no immunity, so they especially like it; go to the vegetable market and go to the supermarket. , As long as you can come across a purple cabbage seller, you will definitely buy one to go home; no, when I went to the supermarket, I accidentally saw a bunch of white cabbage lying next to a few purple cabbage, I was surprised to start quickly I picked one, and let’s cook it in the simplest way. Anyway, in summer, we need cold dishes to survive the catastrophe. . .
Elf, today I will introduce you to the homemade method of purple cabbage. It is very simple. It is almost understandable at first glance. It is easy for everyone to learn, and it can be learned in a minute. Cut into shreds, add ingredients and mix, then you can serve it. Dear friends, isn't it so easy? The sauce of the mixed vegetables, plus vinegar, salt, chili oil, and sugar, is particularly delicious. If you want to save trouble, you can use the same sauce bag as the wizard. What is the main thing, please see the content of the recipe!