Purple Charm--purple Potato Cheese Ball
1.
After washing and steaming the purple sweet potato, use a spoon to press it into puree, cut the cheese into small pieces, and fry the white sesame for a while, set aside.
2.
Press the purple sweet potato ball into a cake, take a piece of cheese and wrap it into the purple sweet potato
3.
Seal the purple sweet potato cheese ball
4.
Tumble into a ball.
5.
Put the rubbed purple sweet potato balls in the sesame seeds and roll them in a circle, then stick the sesame seeds
6.
Purple potato cheese balls are ready
7.
Bake in the oven, preheat at 180 degrees and bake for 5 minutes
8.
It’s great to make small desserts for afternoon tea or banquets.