Purple Potato and Tremella Soup

Purple Potato and Tremella Soup

by Still-good food

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

4

Summer is here in Mashan, delicious desserts can be made at home

Ingredients

Purple Potato and Tremella Soup

1. Ingredients: Tremella, half a purple sweet potato, 2 polycrystalline rock sugar, 3 red dates, 6

Purple Potato and Tremella Soup recipe

2. Wash the white fungus and purple sweet potato, cut and set aside

Purple Potato and Tremella Soup recipe

3. Pour the white fungus into the electric pot, add water and sugar

Purple Potato and Tremella Soup recipe

4. Pour the purple sweet potato

Purple Potato and Tremella Soup recipe

5. Pour in the red dates, close the lid and press for 25 minutes

Purple Potato and Tremella Soup recipe

6. Finished product

Purple Potato and Tremella Soup recipe

Tips:

1. Pay attention when buying white fungus. If the white fungus is not yellow but white, it is not natural white but yellowed with sulfur;
2. The cooked white fungus soup will be more delicious when it is cooled and then put in the refrigerator.

Comments

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