Purple Potato and Tremella Soup
1.
A white fungus, soaked overnight in advance, this soaked, rock candy 3 lumps!
2.
Remove the stalks of the white fungus, tear them up, and rinse them with water!
3.
Put in the electric pressure cooker, mix in the right amount of water, put in the rock sugar, cover the lid, and press the tendons to function well! About an hour and a half!
4.
The purple sweet potato was peeled, cut into thin slices, Feifei re-thin slices, a few flowers were printed with a tool knife, and the others were cut into small cubes!
5.
Wait until the first time to cook the purple sweet potato diced, and then select the super fast cooking button, about 15 minutes!
6.
This is how it looks good! The beautiful and fragrant purple sweet potato smells rushing to your face!
7.
Beautiful!
8.
Let's have a bowl😍
Tips:
1⃣️Soak Tremella in advance, Feifei is soaked one night in advance, soaked in cold water!
2⃣️You can also put in your favorite ingredients, such as lotus seeds, red dates...