Purple Potato Cake

Name: Purple Potato Cake
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Purple Sweet Potato; Some Cheese; Some Sugar; Some milk powder; Some Flour; Some honey; Some sesame oil

by Little nurse🍋

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Some Purple Sweet Potato
Some Cheese
Some Sugar

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Some Milk Powder
Some Flour

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Some Honey
Some Sesame Oil

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Purple Potato Cake

1. Peel and wash.

2. Steam on the pot for 20 minutes.

3. Add cheese slices, milk powder, a little flour, sugar and mix well.

4. The abrasive tool is pressed into this, or any shape, and a layer of sesame oil is applied to the tin foil. There is no oil to prevent sticking.

5. Spread a layer of honey on top.

6. Bake it in the oven for 20 minutes. My preheating is 200 degrees, and then the heat is 180 degrees.

7. Plate.

8. Served with breakfast.

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