Purple Potato Pudding
1.
Prepare ingredients
2.
Purple sweet potato is steamed and stirred into puree
3.
Add water to the pudding powder
4.
Put the milk and purple potato mash in the cooking machine to make a paste, add rock sugar to a low heat and bring to a boil
5.
Pour out to cool, the white ones are without purple sweet potatoes
6.
Put it in the refrigerator for 2 hours and then take it out and press out the shape with a mold
7.
Finished product
8.
Finished product