1. Steamed purple sweet potatoes must be cut into small pieces! Otherwise it's hard to steam softly!
2. Put the steamed purple sweet potato in a basin and use a spoon to press it into puree, then knead it into a ball, and wrap it with bread crumbs. My process is a bit horrible, and then there is no picture.
3. Put it in the oil and fry it until the bread crumbs change color, and top with sweet condensed milk at the end
4. I'll do it in the end
Tips:The purple sweet potato really needs to be cut into small pieces!
Top it with condensed milk to make it sweeter and more delicious
