Purple Sweet Potato Lotus Mushroom
1.
Prepare all ingredients.
2.
Put the cooked purple potatoes and lotus mushrooms in a blender and add the cream and honey.
3.
Stir well.
4.
Then pour into a bowl.
5.
Drizzle whipped cream
6.
Decorate the cream with a toothpick
7.
Put lotus mushrooms in the middle. This dessert is ready
8.
You can enjoy it with cheesecake
Tips:
The lotus mushrooms don't need to be cleaned~