Purple Sweet Potato Tea Towel Twist
1.
Prepare the purple sweet potato.
2.
Soak the raisins in water, and divide the red bean paste into small doses of 10 grams.
3.
Clean the purple sweet potato.
4.
Put it in an electric pressure cooker and simmer it (without adding water), and it will be ready for 30 minutes. According to the size of your purple sweet potato, the time can be increased or decreased appropriately.
5.
Peel the cooked purple sweet potato and pour it into puree.
6.
Wrap the red bean paste with raisins, knead into small balls, set aside.
7.
Take 40 grams of purple potato mash, put it on the plastic wrap, and press flat.
8.
Add the bean paste filling.
9.
Lift the four corners of the plastic wrap and tighten it.
10.
Open the plastic wrap, twist a purple sweet potato tea towel, and finish them one by one.
11.
Decorate with small green leaves to increase the sense of layering and beauty.
12.
All right.
13.
Low-fat and healthy.
14.
Twist the delicious purple sweet potato tea towel, let's make it by hand.
15.
Here is another finished picture.
16.
One more piece.
17.
😀