Purple Sweet Potato Two-color Bean Paste Bun

Purple Sweet Potato Two-color Bean Paste Bun

by Fly in Dream 88

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

The Mid-Autumn Festival is also known as the Reunion Festival. On the night of the full moon of August and 15th of the lunar calendar, family reunion, enjoy the moon and eat reunion dinner together. On this Mid-Autumn Festival reunion night, the staple food is indispensable. good looking!

Ingredients

Purple Sweet Potato Two-color Bean Paste Bun

1. 300 grams of flour, add 3 grams of yeast, 3 grams of sugar, and 150 grams of warm water to form a dough, and roll into pieces

Purple Sweet Potato Two-color Bean Paste Bun recipe

2. Add 280 grams of flour to 20 grams of purple potato powder, 3 grams of yeast, 3 grams of sugar, and 150 grams of warm water to form a purple dough, and roll it into pieces

Purple Sweet Potato Two-color Bean Paste Bun recipe

3. Put the purple dough on the white dough, as shown in the picture

Purple Sweet Potato Two-color Bean Paste Bun recipe

4. Cut into strips from one side, don't cut off the other side as shown in the figure

Purple Sweet Potato Two-color Bean Paste Bun recipe

5. Twist in one direction into a twist

Purple Sweet Potato Two-color Bean Paste Bun recipe

6. All done, as shown in the figure

Purple Sweet Potato Two-color Bean Paste Bun recipe

7. Put the red bean paste on the uncut side

Purple Sweet Potato Two-color Bean Paste Bun recipe

8. Roll up from the uncut side

Purple Sweet Potato Two-color Bean Paste Bun recipe

9. Wrap the red bean paste, as shown in the picture

Purple Sweet Potato Two-color Bean Paste Bun recipe

10. Proof for about 20 minutes

Purple Sweet Potato Two-color Bean Paste Bun recipe

11. Steam on the pot for 15 minutes, take it out after 5 minutes after steaming

Purple Sweet Potato Two-color Bean Paste Bun recipe

12. Cypress, the war horse, the culinary skills are flying

Purple Sweet Potato Two-color Bean Paste Bun recipe

Tips:

Don't uncover the lid immediately after steaming

Comments

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