Purple Sweet Potato Yuanzi

by Epoch Jamie 3511912325

5.0 (1)

Favorite

4

Difficulty

Normal

Time

30m

Serving

3

Purple sweet potato balls, taste Q bomb.

Ingredients

Purple Sweet Potato Yuanzi

1. Purple sweet potato is steamed and made into puree

2. Glutinous rice flour

3. Put the mashed purple potato in a pot and add glutinous rice flour.

4. Coconut milk

5. Pour in an appropriate amount of coconut milk and sugar.

6. And flocculent

7. Make a dough and wake up for about 2 hours.

8. Rubbing into long strips

9. Made into small balls

10. Put it in a mold and freeze it, and make porridge at any time. It tastes great when cooked by itself.

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