Put Love into The Egg---simmered Clam with Egg

Name: Put Love into The Egg---simmered Clam with Egg
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 6 Flower clam; 1 piece egg; Some salt

by Still good food

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Children especially don't like to eat eggs, especially sons. When his son was very young, he often stewed eggs for him, but he didn't like it very much. My mother feels distressed that the little nephew often simmers some soil eggs for him to eat, this kid does not eat, even after eating a little crying and vomiting again. Until now, I still reject the custard, and now even the little girl is learning from my brother. Xiao Niu said that I would not eat what my brother didn't eat, and everyone would rush to eat. The two of our family never rushed to eat, let them try different tricks. At the very least the child looked at the strange two and ate them separately, at the very least, my painstaking efforts were not in vain. "

Ingredients

Put Love into The Egg---simmered Clam with Egg

1. Ingredients: clams 6 eggs 1 salt appropriate amount

2. Wash the clams and boil them in warm water. When the clams are opened, pick them up and set aside.

3. Beat the eggs into a bowl and beat them evenly.

4. Pour in an appropriate amount of salt, then pour in 1 tablespoon and a half of water and beat evenly.

5. Sieve the egg liquid twice to filter out the egg tendons and bubbles.

6. Put the clams in a bowl, pour in the egg mixture, cover with plastic wrap, and steam for 12 minutes.

Tips:
*I use a pot with cold water and let it steam for 5 minutes after the steam comes out. It depends on the firepower to steam, don’t take it too long or it’s too old.

*The plastic wrap needs to be pierced with a toothpick to breathe.

* Put the clams in the salt water and spit sand for half an hour, and use a toothbrush to clean the shell. If you are afraid that it will not be clean, peel off the shell.