Q Bomb Cold Noodles

by Twilight shadow

4.8 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

2

Summer is here. Eat some refreshing pasta to cool down. The cold noodles with sweet and sour taste are good. Simple to make, add seasonings according to your own taste.

Ingredients

200g Cold Noodles
1 tablespoon Apple Cider Vinegar
1 piece Tomato
2 tablespoons Sugar

Buy on JD Buy on Amazon
1 piece Cucumber
Some Sesame
Some Scrambled Eggs

Q Bomb Cold Noodles

1. Cold noodles ready

2. Soak in cold water for about ten minutes

3. Just cook for about 5 minutes, the cold noodles are cooked

4. Submerge the cooked noodles with cold water

5. Peel and shred cucumber

6. Tomatoes are cut according to personal preference, or they can be blanched and peeled

7. Take out the cold noodles and put them in a bowl

8. Personally, I like to scramble the eggs into chunks and put the ingredients on the cold noodles.

9. According to personal preference, vinegar, sugar, and ratio

10. Pour it on the cold surface and it's OK

Tips:
Don’t overcook cold noodles or affect the taste.

Comments

Sign in to comment

Similar recipes

Korean Cold Noodles recipe

Korean Cold Noodles

Cold Noodles, Soup Stock, Sauce

Kuaishou Korean Cold Noodles recipe

Kuaishou Korean Cold Noodles

Cold Noodles, Broth, Salt

Baked Cold Noodles recipe

Baked Cold Noodles

Cold Noodles, Egg, Carrot Strips

Grilled Noodles with Beef Sausage recipe

Grilled Noodles with Beef Sausage

Cold Noodles, Original Beef Hot Dog Sausage, Egg

Cold Noodles with White Meat recipe

Cold Noodles with White Meat

Fresh Two-cut Meat, Cold Noodles, Garlic

Northeast Roasted Cold Noodles recipe

Northeast Roasted Cold Noodles

Cold Noodles, Egg, Parsley

Baked Cold Noodles recipe

Baked Cold Noodles

Cold Noodles, Egg, Ham Sausage

Baked Cold Noodles recipe

Baked Cold Noodles

Cold Noodles, Carrot Strips, Cucumber Shreds