1. Cold noodles ready
2. Soak in cold water for about ten minutes
3. Just cook for about 5 minutes, the cold noodles are cooked
4. Submerge the cooked noodles with cold water
5. Peel and shred cucumber
6. Tomatoes are cut according to personal preference, or they can be blanched and peeled
7. Take out the cold noodles and put them in a bowl
8. Personally, I like to scramble the eggs into chunks and put the ingredients on the cold noodles.
9. According to personal preference, vinegar, sugar, and ratio
10. Pour it on the cold surface and it's OK
Tips:Don’t overcook cold noodles or affect the taste.
