Q Bomb Pumpkin
1.
First peel and slice the pumpkin and steam it
2.
After steaming, add white sugar and crush with a spoon, then add glutinous rice flour
3.
Knead the pumpkin puree and glutinous rice flour until it is firm enough to form a round shape
4.
Wrap in red bean paste, the amount according to personal taste, and knead it into a circle again
5.
Use a toothpick to press out the stamp, use more force to prevent it from being steamed, insert green pepper shreds for decoration, put it in the steamer for 15 to 20 minutes
6.
Steamed and served on a plate, very good afternoon tea snacks
Tips:
Don’t add water to glutinous rice flour. Steamed pumpkin has a lot of water.