Qianshentang Sea Cucumber Home Practice: Steaming Sea Cucumber to Warm The Stomach and Heart

Name: Qianshentang Sea Cucumber Home Practice: Steaming Sea Cucumber to Warm The Stomach and Heart
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 head Sea cucumber; 3 pcs egg; Some shallot; Some Soy sauce; Some oil

by Qianshentang Sea Cucumber

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

Sea cucumber steamed eggs is actually a better matching method. The sea cucumber itself has high nutritional value, can nourish yin and yang, nourish blood and moisturize dryness, and also has a good effect of nourishing fetus and promoting production. The preparation process of this dish is simple and easy to make. It is nutritious, smooth and delicate. Although it is not difficult to prepare, it takes a little effort to steam it to look good~ But it doesn’t matter. Follow the steps of Qianshentang sea cucumber, guarantee You can steam a "perfect egg".
Eggs are a common food on people's tables and they are very nutritious. Eggs contain protein, fat and other essential substances for the human body, which can repair liver tissue damage. Eggs are sweet in taste and flat in nature; they have the effects of nourishing yin and blood, eliminating troubles and soothe the nerves, nourishing the spleen and stomach. The human body should not eat too many eggs a day, and the best amount is 2 eggs.
Each 100 grams of eggs contains 2.8 grams of carbohydrates, 13.3 grams of protein, 585 milligrams of cholesterol, 234 milligrams of vitamin A, and 56 milligrams of calcium.
Now Qianshentang will introduce this: Sea Cucumber Steamed Egg.

Ingredients

1 head Sea Cucumber
3 pcs Egg
Some Shallot
Some Soy Sauce
Some Oil

Qianshentang Sea Cucumber Home Practice: Steaming Sea Cucumber to Warm The Stomach and Heart

1. Beat in three eggs, fully break them up, add warm water in a ratio of 1:1.5, filter out the bubbles in the egg liquid with a strainer, and set aside for later use;

Qianshentang Sea Cucumber Home Practice: Steaming Sea Cucumber to Warm The Stomach and Heart recipe

2. Chop the soaked sea cucumbers and set aside;

3. Chopped green onions for later use;

4. Bring the water in the steamer to a boil, put in the egg mixture, and steam on medium heat for 15 minutes;

5. At this point, the egg liquid has become egg custard, take it out, put on the sliced sea cucumber, pour a little soy sauce, and steam for 5 minutes on low heat; you are about to be done, put a little green onion and sesame oil on it. Taste delicious

Tips:
A bite of warm food, in addition to warming his stomach, but also warming his heart in winter, don't wait! Do it quickly, love needs to be expressed in time!