Qingxin Drink

Name: Qingxin Drink
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some lily; Some Lotus seed; Some Dried Sydney; Some Reed root; Some Licorice; Some crystal sugar

by Wait for the flowers to bloom

4.6 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

In hot weather, boil a pot of pure heart drink and drink with the whole family. Loving your family, start with a healthy diet.
This is a comfortable and tranquil sweet water. Reed licorice water can be said to be suitable for drinking all year round. When you are in a bad mood and dreamy, boil a pot of faint fragrance, calm your mind and sleep slowly. "

Ingredients

Some Lily
Some Lotus Seed
Some Dried Sydney
Some Reed Root
Some Licorice
Some Crystal Sugar

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Qingxin Drink

1. The ingredients are ready for use...

2. Wash the ingredients a little...

3. Put the ingredients into the pot and add 1 liter of water...

4. Turn the high heat to a low heat for 30 minutes...

5. Turn off the heat after 30 minutes and add rock sugar to melt the flavor even more...

6. A quiet, gentle, faintly fragrant sugar water finish, the taste is very good...

7. Finished picture...

8. Finished picture...

Tips:
1: Refreshing and cool drink, partial coolness, not recommended to drink during pregnancy.
2: Lily, lotus seeds, and Sydney are edible.
3: Licorice and reed root are not edible.