Quick Little Wonton

Name: Quick Little Wonton
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: More than 10 Quick Frozen Wonton; A little (scallion) parsley; a little Soy sauce; a little sesame oil; a little salt; a little MSG; a little Dried shrimp

by Xiaodongtian

4.6 (1)

Favorite

6

Difficulty

Easy

Time

10m

Serving

2

Modern people have a fast-paced life, especially young people, who sleep late at night and get up early in the morning. Nine out of ten people do not cook or eat breakfast. In fact, prepare some quick-frozen wontons at home, and breakfast can be solved in about 10 minutes. "

Ingredients

More than 10 Quick Frozen Wonton
A little (scallion) Parsley
a little Soy Sauce

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a little Sesame Oil

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a little Salt

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a little Msg

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a little Dried Shrimp

Quick Little Wonton

1. A dozen wontons per person is enough. (It is safe to freeze some wontons in the refrigerator).

2. Put water in the pot on the fire, and use a spoon to push the wonton into a pot under cold water to prevent it from sticking to the bottom.

3. After the wontons are in the pot, the soup can be prepared.

4. Wash a small piece of coriander, chopped, and put a little light soy sauce.

5. Put a little salt and MSG.

6. Some more sesame oil and dried shrimp skin.

7. Put the boiled wonton soup into a bowl.

8. At this time, the wontons are also cooked. Calculating the time, it is less than 10 minutes, is it fast?

9. A bowl of delicious small wontons is ready.

Tips:
1. The first thing is to add water to the pot, add the wontons, and then push the pot.
2. Prepare the soup while cooking the wontons.
3. Then make the soup, fish the wontons, and make it in one go.