#凉饭菜#quickly Pat Cucumber
1.
Wash 2 home-grown cucumbers.
2.
Use a kitchen knife to pat it loose, grow it yourself, and pick it freshly, and the fragrance of cucumber will come out as soon as it pats it loose.
3.
Cut into small pieces.
4.
Do the same with the other one and put it in the container.
5.
Add minced garlic, sugar, white vinegar, salt, and chili oil.
6.
Bump the small pot with your hands to mix the seasoning and cucumber, and there will be some soup at the bottom of the pot.
7.
Scoop the mixed cucumber cubes onto the plate.
8.
This is the soup at the bottom of the pot, don't throw it away. In fact, most of the flavor is in this soup, add some sesame paste.
9.
Stir it into a paste.
10.
Just pour it on the cucumber, so that it is not wasted, tastes better, and has more nutrition.