Quinoa Shrimp Salad

Quinoa Shrimp Salad

by Mother Maizi

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The product of this experience is "Best Virgin Olive Oil" provided by "Amazon". Using olive oil to adjust the vinaigrette was the first thing I thought of!

Ingredients

Quinoa Shrimp Salad

1. Soak the quinoa for 2 hours in advance, changing the water several times during the period to remove the color and astringency. Then put it in the pot and boil for 15 minutes and simmer for 5 minutes

Quinoa Shrimp Salad recipe

2. After removing it, rinse with pure water and drain the water for later use

Quinoa Shrimp Salad recipe

3. After washing the shrimps, soak up the moisture

Quinoa Shrimp Salad recipe

4. Add some cooking wine, crushed black pepper and salt for a while

Quinoa Shrimp Salad recipe

5. Blanch miscellaneous vegetables, remove and drain the water for later use

Quinoa Shrimp Salad recipe

6. Add a small amount of Best Virgin Olive Oil to the pot

Quinoa Shrimp Salad recipe

7. Add the marinated shrimp and stir fry

Quinoa Shrimp Salad recipe

8. Stir-fried shrimps change color and serve

Quinoa Shrimp Salad recipe

9. Ingredients for preparing vinaigrette

Quinoa Shrimp Salad recipe

10. According to the ratio of vinegar and oil 1:3, take a small bowl and add 15 grams of Best virgin olive oil

Quinoa Shrimp Salad recipe

11. I didn’t add vinegar, I used fresh lemon juice

Quinoa Shrimp Salad recipe

12. Add honey

Quinoa Shrimp Salad recipe

13. Add some salt and crushed black pepper and mix well

Quinoa Shrimp Salad recipe

14. This is the well-mixed vinaigrette

Quinoa Shrimp Salad recipe

15. Put quinoa and mixed vegetables in a bowl

Quinoa Shrimp Salad recipe

16. Add the fried shrimp

Quinoa Shrimp Salad recipe

17. Also add cooked walnuts, pour oil and vinegar sauce and mix well when you eat

Quinoa Shrimp Salad recipe

Tips:

The mixing ratio of vinaigrette can be adjusted according to your own preferences!

Comments

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