1. Finished picture!
2. Wash the right amount of shiitake mushrooms, cut the carrots into slices, pour them into a pot and blanch them with hot water, remove them, and use cold water to control the moisture!
3. One summer melon, sliced!
4. Put an appropriate amount of oil in the pot, sauté the green onion, ginger, garlic, and dry pepper into the pot.
5. Pour the ingredients, stir fry, add appropriate amount of salt, and fry well!
6. Add the right amount of chicken essence to taste and cook!
