"jia Xia" Home-cooked Cucumber Scrambled Eggs Super Delicious and Simple Quick Dish

Name: "jia Xia" Home-cooked Cucumber Scrambled Eggs Super Delicious and Simple Quick Dish
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs egg; 1 Cucumber; 2 pcs chili; Some salt; Some Verdami; Some shallot; Some ginger

by Jiaxia

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

It’s been a long time since I posted a recipe. Today I made a scrambled egg with cucumber to share with you. I used the native eggs that were photographed for customers, because they were so delicious that I secretly ate them all. Simple and easy to use, ten minutes to complete the dishes;"

Ingredients

2 pcs Egg
1 Cucumber
2 pcs Chili
Some Salt
Some Verdami
Some Shallot
Some Ginger

"jia Xia" Home-cooked Cucumber Scrambled Eggs Super Delicious and Simple Quick Dish

1. Prepare ingredients: 2 eggs, 1 cucumber, appropriate amount of green onion and ginger;

"jia Xia" Home-cooked Cucumber Scrambled Eggs Super Delicious and Simple Quick Dish recipe

2. Cucumber slices, egg smashed and stir well, green onion and ginger sliced, chili sliced into sections;

3. Stir the eggs in the pan and fry them out into the bowl;

4. Heat the pan with oil, add the green onion, ginger, red pepper and stir fragrant, then add the cucumber slices and stir fry;

5. Pour in the eggs, stir-fry and add a little water, continue to stir-fry, then add WeiDamei, appropriate amount of salt, stir-fry and bring out of the pan;

6. Quite delicious~

Tips:
1. It is especially delicious when fried with soil eggs;
2. Some fungus can be added appropriately;
3. A friend said that cucumbers should be cut with horseshoe knives. I personally think that everything is the same, and I feel that it looks better in this way;