"miss Shan | Purple Potato Yam Cake"
1.
Will yam. After washing the purple sweet potato, steam it on high heat for 10 minutes, turn to low heat for 30 minutes, peel and grind into puree.
2.
Put milk and sugar in a small bowl and mix well.
3.
Pour the solution prepared in 2 into the yam mud and stir well.
4.
Brush the bottom of the decorator with oil.
5.
Put the purple potato puree, yam puree, and purple potato puree respectively into them and compact.
6.
Make your favorite meal and be your best girlfriend
Tips:
1. Milk is added to the yam puree to ensure that it does not get too dry.
2. The bottom of the mold is brushed with oil to make it easy to fall off.
3. Put in yam puree and purple potato puree and remember to compact it to ensure the pattern is complete.