"quick Hand Meal" Stir-fried Shrimp with Mochi and Chili
1.
Wash the shrimps and treat them briefly
2.
Go to the sand line
3.
Wash, drain and set aside
4.
Wash and shred the hemp peppers, shred the green onion
5.
Hot pan with cold oil
6.
Take pepper
7.
Put in the oil pan
8.
Add dried chili and stir fragrant
9.
Put green onion
10.
Light soy sauce
11.
Stir fry evenly
12.
Shrimp
13.
stir fry
14.
Stir-fry until there is no soup
15.
Essence of Chicken
16.
Put hemp pepper
17.
Stir fry evenly
18.
Lay out
19.
The last side dish, pour it in the center of the shrimp plate
20.
Finished product.
21.
Finished product.
22.
Finished product.