"runzao Soup" Loofah and Scallop Soup

by Not being a fairy for many years

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Loofah can not only clear the collaterals and whiten, but also nourish yin and resolve phlegm, detoxify and nourish the skin.
Scallops can invigorate the brain, improve the immune system, and nourish the spleen and stomach.
On the five elements, the spleen and stomach belong to the soil, the lungs belong to the metal, and the native gold is born from the earth. Indirectly, scallops also have the effect of nourishing yin.
The combination of the two is nutritious and healthy.
Please, ignore the red pepper slices, they are only used for the beauty of the soup. If there is red food, it can be substituted. "

"runzao Soup" Loofah and Scallop Soup

1. Loofah

2. Peeled, washed and diced

3. Chopped green onion and ginger

4. Wash fresh scallops

5. Red pepper cut ring

6. Hot pan with cold oil

7. Oil heat with salt

8. Pour the loofah and stir fry

9. Stir fry and put the scallops evenly

10. Stir fry evenly

11. Put clean water

12. Cover the pot and cook for 2 minutes after it is boiled, not long, or the color of the loofah is not good, and the scallops will be old.

13. The soup is milky white

14. Essence of Chicken

15. Stir well

16. Serve, sprinkle red food to improve appearance

17. Finished product

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