"runzao Soup" Oyster Meat and Egg Drop Soup
by Not being a fairy for many years
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Take chicken broth.
2. Add water.
3. Add oyster meat.
4. Put table salt.
5. Cook on medium heat until slightly boiled.
6. Beat the eggs.
7. Laying egg liquid.
8. Cut cilantro and chili rings.
9. Put it in a slightly boiling pot and stir evenly.
10. Finished product.
11. Finished product.
