#萝卜#radish Balls
by Flower wipe
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. The radish and flour, the eggs are forgotten.
2. Peel the radishes, wash, shred and chop.
3. Put the eggs in.
4. Add salt, pepper and chopped green onion and stir well.
5. Pour the flour and stir well.
6. Put oil in the pan to heat up, use a spoonful of shredded radish batter and fry it in the pan.
7. Fry until golden and ready to go out of the pan.
8. Finished picture.
