Radish Roasted Pork
1.
slice
2.
The vegetable market has side dishes, oil-absorbing
3.
Husband doesn't like carrots, peel them, haha, I won't find them!
4.
Instead of vegetable oil, use pork belly oil
5.
Refined the oil, add radish, tofu fruit, add salt, sugar, soy sauce, and stir-fry
6.
Water can balance with radishes, which have a lot of water. Wait for the MSG to burn before putting it! Waiting
Tips:
Oil, instead of vegetarian oil, put tofu fruit in order to absorb the excess oil.
You can add some sugar to the roasted carrots to make it taste more delicious.
The water can be balanced, and the radish itself has more water!
Family eating happily is good! ! !