Rainbow Lollipop Cookies

Rainbow Lollipop Cookies

by Hi! Mr. t

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Suddenly want to eat lollipops, but don't like high sugar content, just do it yourself

Ingredients

Rainbow Lollipop Cookies

1. Prepare ingredients

Rainbow Lollipop Cookies recipe

2. After the butter is softened, add sugar to beat

Rainbow Lollipop Cookies recipe

3. Add the milk in portions and beat the egg liquid until smooth

Rainbow Lollipop Cookies recipe

4. Sift in low powder, cut and mix evenly without dry powder

Rainbow Lollipop Cookies recipe

5. Divide the dough into equal portions, add 2 drops of coloring to each, knead well, place in the refrigerator and freeze for ten minutes

Rainbow Lollipop Cookies recipe

6. Take out the frozen dough and roll it into a dough. After making it in sequence, stack them together. Use a rolling pin to roll up the dough, wrap it in plastic wrap, and freeze for 15 minutes in the refrigerator.

Rainbow Lollipop Cookies recipe

7. Cut the frozen dough into slices, leaving some gaps in the middle, and heat up and down at 140 degrees for 20 minutes

Rainbow Lollipop Cookies recipe

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