Raisin Barley Rice Dumpling

Raisin Barley Rice Dumpling

by Qinghehe

4.9 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

On the Dragon Boat Festival, it is a traditional Chinese custom to eat rice dumplings. Ying Yingjing also wrapped red bean dumplings and meat dumplings at home. This time he also wrapped raisins and barley rice dumplings."

Ingredients

Raisin Barley Rice Dumpling

1. Prepare the ingredients and soak the barley rice for more than 10 hours in advance.

Raisin Barley Rice Dumpling recipe

2. Soak and wash the zong leaves.

Raisin Barley Rice Dumpling recipe

3. Sticky rice and grapes are dry cleaned.

Raisin Barley Rice Dumpling recipe

4. Tightly wrap glutinous rice, barley rice, and raisins with zong leaves. (The shape is random.)

Raisin Barley Rice Dumpling recipe

5. Put it in the pot and cook for 1.30-2 hours, turn off the heat and soak for 1 hour.

Raisin Barley Rice Dumpling recipe

6. Soft and glutinous rice dumplings.

Raisin Barley Rice Dumpling recipe

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