Rapeseed Dumpling Noodles

Name: Rapeseed Dumpling Noodles
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 55g Corrugated surface; 6 Dumplings; 70g Brassica napus; Some salt; Some MSG

by Flower fish

4.8 (1)

Favorite

3

Difficulty

Easy

Time

20m

Serving

2

For my breakfast, I’m in charge~~~~~~~~~~~~ Rapeseed dumpling corrugated noodles, simple method, light and nutritious. "

Ingredients

Rapeseed Dumpling Noodles

1. Ingredients: corrugated noodles, dumplings, canola (cleaned)

2. Put the washed rapeseed on the chopping board and cut it.

3. Pour the oil in the pot to heat, add the sliced rapeseed stalks and stir fry.

4. Next, add the dumplings, add an appropriate amount of water to boil.

5. Then, add the corrugated surface, turn it over and boil for 4 minutes.

6. Finally, add the right amount of salt.

7. Add the right amount of MSG.

8. Stir the seasoning well and serve.

Comments

Sign in to comment

Similar recipes

Chicken Soup Corrugated Noodles

Corrugated Surface, Chicken Soup, Salt

Abalone and Scallops Xo Sauce Noodles

Corrugated Surface, Cabbage Leaves, Carrot

Lao Gan Ma Sauce Noodles

Corrugated Surface, Vegetables, Peanut Oil

Vegetable Corn Corrugated Noodles

Corrugated Surface, Prawns, Broccoli

Easy Fried Noodle with Black Bean Sauce

Corrugated Surface, Shallots, Cooking Oil

Delicious Rippled Noodles

Corrugated Surface, Egg, Cabbage

Rapeseed Dumpling Noodles

Corrugated Surface, Dumplings, Rape Stalk

Cute Clown

Corrugated Surface, Rice, Cucumber