Rapeseed Mushroom Soup

Rapeseed Mushroom Soup

by Yurun Begonia

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Huazi mushroom, also known as pearl mushroom, is mainly distributed in Northeast my country and other places in the Daxinganling Mountains. It is one of the world's five major artificially cultivated edible mushrooms. It is a typical low-calorie, low-fat health food. Slide mushroom is not only delicious and rich in nutrients, but also the sticky substance attached to the surface of the umbrella is a kind of nucleic acid, which is of great benefit to maintaining the energy and brain power of the human body, and it also has the effect of inhibiting tumors.

Ingredients

Rapeseed Mushroom Soup

1. Blanch the shiitake mushrooms in water

Rapeseed Mushroom Soup recipe

2. Prepare the ingredients: cut the pork into thin slices, mix well with soy sauce and starch, separate the rape leaves from the gang, and cut the rapeseed into shreds

Rapeseed Mushroom Soup recipe

3. Put the oil in the hot pan, add the pork and stir fry

Rapeseed Mushroom Soup recipe

4. Put in the shiitake mushrooms after changing the color

Rapeseed Mushroom Soup recipe

5. Stir fry for a while

Rapeseed Mushroom Soup recipe

6. Put an appropriate amount of water and boil for a while

Rapeseed Mushroom Soup recipe

7. Add rapeseed to boil

Rapeseed Mushroom Soup recipe

8. Add rape leaves

Rapeseed Mushroom Soup recipe

9. Add a little salt, green onions and diced carrots

Rapeseed Mushroom Soup recipe

10. Delicious, smooth and delicious

Rapeseed Mushroom Soup recipe

Tips:

Rapeseed leaves are easy to ripen and must be put in later, and you can just boil them.

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