Red Bean and Mung Bean Congee

by The black hero. Leo

5.0 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

3

Ingredients

Red Bean and Mung Bean Congee

1. Wash mung beans and rice

2. Put it into the leftover red bean porridge, add water

3. The porridge is cooked in the porridge in about 1 hour

4. Take out and eat.

Comments

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