Red Date Black Sesame Bread

Name: Red Date Black Sesame Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g High-gluten flour; 150ml water; 2g salt; 45g Sugar; 24g Softened butter; 1 piece egg; 4g High sugar tolerant yeast; 5 Red dates; 4g Black sesame

by Plum blossom in the snow 82

4.9 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Get used to soy milk with bread every morning! Make a red dates and black sesame soy milk today! "

Ingredients

Red Date Black Sesame Bread

1. Weigh the ingredients in advance with an electronic scale!

2. Put the water first, then the eggs.

3. Pick a diagonal corner to put salt and sugar respectively.

4. Put the flour to cover all the original ingredients, and dig a hole in the middle to put the yeast

5. Set the standard bread, burn the color, and the weight is 1000. Finally press start!

6. Weigh the butter!

7. Knead the dough for about 20 minutes to put the butter!

8. Then put red dates and black sesame seeds.

9. It's baked!

10. One more piece!

Tips:
The most important thing for a bread machine to make bread is the order in which the ingredients are put in and accurate weighing! There is also yeast to use right!