Red Date Chopped Steamed Bun

by Twilight shadow

4.7 (1)
Favorite
6

Difficulty

Normal

Time

2h

Serving

3

It's the Chinese Valentine's Day again. Make some sweet buns with red dates to show your greetings to your loved ones in the festival

Red Date Chopped Steamed Bun

1. Hydrate the noodles with yeast powder and stir until there is no dry powder.

2. Knead and become dough

3. Ferment twice the size, sprinkle baking soda and knead the dough evenly.

4. Knead into buns, steam buns over high heat.

5. The second fermented steamed bun is twice the size and steamed for 20 minutes.

Tips:

1. When sprinkling baking soda, knead evenly.
2. Double the size of the second fermentation.

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