Red Date Paste

Red Date Paste

1. Wash the red dates and drain the water.

2. Remove the pit.

3. Add water to the pot, add red dates and cook for 20 minutes when the water is boiling.

4. Pour the boiled red dates puree into the bread bucket.

5. Activate the bread machine jam function.

6. The program ends.

7. Just take it out and put it into the container.

Tips:

1. Because I like the feeling of pulp, I didn't use a food processor to break the pulp. If you like the jam a little more delicate, you can use the cooking machine to beat it.
2. The jam made by yourself is zero-added, and it is best to store it in the refrigerator for no more than a week.