Red Dates, Snow Fungus and Milk Stewed Peach Gum

Red Dates, Snow Fungus and Milk Stewed Peach Gum

by Xiaomi Me

4.6 (1)
Favorite

Difficulty

Normal

Time

1h 30m

Serving

3

Peach gum, a resin secreted from the bark of the Rosaceae peach or mountain peach, is distributed in many places in my country. Contains carbohydrate chemicals, fat, protein and plant collagen, which can promote gastrointestinal peristalsis and achieve a laxative effect. Regular consumption can also make the skin elastic, ruddy and shiny. With milk snow fungus for beauty and beauty, it is a sweet water for women. Do it this weekend.

Ingredients

Red Dates, Snow Fungus and Milk Stewed Peach Gum

1. Prepare the materials

Red Dates, Snow Fungus and Milk Stewed Peach Gum recipe

2. The peach gum should be soaked overnight in advance. (More than 10 hours)

Red Dates, Snow Fungus and Milk Stewed Peach Gum recipe

3. A small snow fungus was soaked, and it was soaked one night in advance

Red Dates, Snow Fungus and Milk Stewed Peach Gum recipe

4. The peach gum that has been soaked is very full, and a lot of impurities should be cleaned out, and lightly, so as not to be broken.

Red Dates, Snow Fungus and Milk Stewed Peach Gum recipe

5. The washed peach gum is shown in the picture

Red Dates, Snow Fungus and Milk Stewed Peach Gum recipe

6. Prepare the saucepan, add the soaked peach gum, snow fungus, and some water, and start to simmer. Time is set to 1.5 hours

Red Dates, Snow Fungus and Milk Stewed Peach Gum recipe

7. Add rock sugar in the middle of simmering for 50 minutes. If the peach gum has no taste, you can add more. The taste depends on the individual. If you like sweet, add more. Simmer for another 20 minutes

Red Dates, Snow Fungus and Milk Stewed Peach Gum recipe

8. After adding sugar and simmering for 20 minutes, add milk and simmer for 15 minutes. If you like, add red dates and simmer for 10 minutes. Can

Red Dates, Snow Fungus and Milk Stewed Peach Gum recipe

9. Slowly collagen, slippery

Red Dates, Snow Fungus and Milk Stewed Peach Gum recipe

10. You can drink it hot or cold, and the hot taste is smooth. You can add raisins, and the one in the picture is dried cranberries!

Red Dates, Snow Fungus and Milk Stewed Peach Gum recipe

Tips:

1. The peach gum that is good for washing and foaming hair requires a little time and patience, and you need to slowly pick out impurities. 2. A dozen peach gum can make a lot of it, depending on the number of people. 3. Pregnant women can't eat peach gum.

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