Red Dragon Fruit Meringue Afternoon Tea

by Beauty every day

4.7 (1)
Favorite
2

Difficulty

Normal

Time

1h

Serving

2

Meringue is a candy made by adding white sugar to the principle of aerating egg whites. It has a crispy taste and melts in the mouth and is deeply loved by people. The colorful meringues on the market are all made of pigments, no matter what pigments are used. In short, eating it is not good for the body. We can still make beautiful colored meringues by taking some fruit and vegetable juice. Children especially like this meringue. The powdery color is the effect of the dragon juice.

Red Dragon Fruit Meringue Afternoon Tea

1. Prepare the ingredients

2. Beat the egg whites into the container and add some lemon juice

3. Make a big bubble and add sugar

4. Add sugar in three times to make a dry meringue

5. Add fire dragon juice

6. Mix quickly and evenly

7. Sift in the milk powder and corn starch and quickly stir evenly

8. Put it into a piping bag and preheat the oven 100 degrees at the same time

9. Extrude the pattern in the baking tray and put it into the oven at 100 degrees for 1 hour to 90 degrees for 20 minutes

10. Baked

11. Especially crispy

Tips:

Easy to get wet

Comments

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