Red Ginseng and Quinoa Fritters Porridge

Red Ginseng and Quinoa Fritters Porridge

by My name is a fish

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

In winter, there is no shortage of a bowl of hot porridge, which will nourish the stomach. Every morning, I will cook a pot of casserole porridge. Today, the red ginseng quinoa fritter porridge made with Antarctic direct home red ginseng, red ginseng and quinoa are both very nutritious ingredients. Suitable for the elderly and children. "

Ingredients

Red Ginseng and Quinoa Fritters Porridge

1. Prepare the ingredients

Red Ginseng and Quinoa Fritters Porridge recipe

2. Red ginseng sliced strips

Red Ginseng and Quinoa Fritters Porridge recipe

3. Cut fritters into small pieces

Red Ginseng and Quinoa Fritters Porridge recipe

4. Rice plus ten times water, boil over high heat

Red Ginseng and Quinoa Fritters Porridge recipe

5. Put a chopsticks on the pot and simmer for ten minutes

Red Ginseng and Quinoa Fritters Porridge recipe

6. Add quinoa and continue to simmer for ten minutes

Red Ginseng and Quinoa Fritters Porridge recipe

7. Add red ginseng and cook for 3 minutes

Red Ginseng and Quinoa Fritters Porridge recipe

8. Add salt, soy sauce, sesame oil

Red Ginseng and Quinoa Fritters Porridge recipe

9. Turn off the heat and stir in the fried dough sticks

Red Ginseng and Quinoa Fritters Porridge recipe

10. Finished product

Red Ginseng and Quinoa Fritters Porridge recipe

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