Red Pepper and Green Onion Stall Egg
1.
Wash the red pepper and remove the seeds.
2.
Chop the red pepper and put it in a bowl.
3.
Clean and chop the shallots.
4.
Put it in a bowl.
5.
Knock into the egg.
6.
Season with salt and beat.
7.
Put oil in the pot to heat, change the heat to a low heat, and pour in the egg mixture. I have a lot of egg mixture, which is divided into three times.
8.
Fry on low heat until the bottom is solidified and then turn over.
9.
Finished product.