Red Pepper and Green Onion Stall Egg
                            
                                1.
                                Wash the red pepper and remove the seeds.
                                    
                            
                            
                                2.
                                Chop the red pepper and put it in a bowl.
                                    
                            
                            
                                3.
                                Clean and chop the shallots.
                                    
                            
                            
                                4.
                                Put it in a bowl.
                                    
                            
                            
                                5.
                                Knock into the egg.
                                    
                            
                            
                                6.
                                Season with salt and beat.
                                    
                            
                            
                                7.
                                Put oil in the pot to heat, change the heat to a low heat, and pour in the egg mixture. I have a lot of egg mixture, which is divided into three times.
                                    
                            
                            
                                8.
                                Fry on low heat until the bottom is solidified and then turn over.
                                    
                            
                            
                                9.
                                Finished product.