Red Rice Noodle Hair Cake

by bess04

4.8 (1)

Favorite

3

Difficulty

Easy

Time

2h

Serving

2

I bought 5 kilograms of red rice at once. The cooking was too hard and the porridge was used too slowly, so I thought of this way to reduce the inventory."

Ingredients

Red Rice Noodle Hair Cake

1. Wash the red rice and dry

2. Use a flour mixer to make red rice noodles

3. Mix flour with yeast and warm water to make a thin batter, add red rice noodles and make a thick batter, leave it to ferment

4. The batter is fermented

5. Add brown sugar and baking powder and mix well

6. Add water to a boil in a steamer and steam for 25 minutes

7. Out of the pot

8. The ratio of the surface to the bottom of the cake

Tips:
If you don’t have a flour mixer, it’s better to use a mixer to beat the rice syrup. In this case, just add red rice syrup to the flour.

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