Smokeless Barbecued Pork

by Shui Qingqing

5.0 (1)

Favorite

2

Difficulty

Easy

Time

1h 30m

Serving

2

Barbecued pork, I like to eat barbeque pork. In previous years, I have eaten bacon. Barbecued pork is smoked. The barbecued pork made by Vitu this year is roasted in the oven. It is simple and fast, without oily smoke.

Ingredients

1000g Lean Pork
1 tablespoon Salt

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1 tsp Red Rice Noodles
10g Vegetable Oil
10g Cumin Powder
1 tablespoon Chili Powder
30g Cooking Wine

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Smokeless Barbecued Pork

1. Meat slices

2. When filling the bowl

3. Prepare chili powder, red rice powder, cumin powder

4. Pour into the meat bowl and put some salt

5. Pour the cooking wine, mix well and marinate for a day

6. Spread on the baking tray and brush with oil

7. Put it in the oven and heat up and down 120 degrees, bake for one hour

8. Delicious barbecued pork

Tips:
Different ovens have different functions, and the time and temperature are set by themselves.

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